Salween Thai Menu (Update 2025)
Salween Thai, located in Omaha, offers a variety of authentic Thai dishes with a cozy ambiance and attentive service. The menu features a wide selection of appetizers, noodle dishes, and rice dishes. Highlights include flavorful appetizers like the Chicken Satay and Crab Rangoon, as well as noodle dishes such as Pad Thai and Drunken Noodle. The rice dishes, like Thai Fried Rice and Pineapple Fried Rice, are also popular choices. Customers rave about the delicious food, generous portions, and the ability to customize spice levels to their preference. Whether dining in or ordering takeout, Salween Thai is a top choice for Thai cuisine enthusiasts in the area. The reviews from customers highlight the quality of the food and service, making it a must-visit spot for Thai food lovers.
Appetizers
Egg Rolls
Ground pork, vermicelli, served with sweet chili sauce.
Fried Samosa Triangle Puffs
Potato with beef and onion, served with sweet chili sauce.
Spring Rolls
Shrimp or tofu, served with sweet chili sauce.
Chicken Satay
Grilled skewered chicken, marinated with Thai spices, served with peanut sauce.
Crab Rangoon
Fried cream cheese and crab meat, served with sauce.
Thai Fish Cake
Feather back fish, lemongrass, kaffir lime leaf. Served wtih Thai chili sauce.
Rice Ball Sausages)
Jasmine rice, ground pork and clear glass noodle served with cucumber, Thai chili, and cabbage.
Fried Shrimp
Shrimp in a blanket. Wrapped with spring roll shells, served with sweet chili sauce.
Fried Meatball
Fried pork or beef meatball, served with sweet chili sauce.
Fried Chicken Wings
Deep fried chicken wings, served with sweet chili sauce.
Fried Tofu
Served with sweet chili sauce.
Fried Fish Tofu
Served with sweet chili sauce.
Fried Dumplings
Served with soy sauce.
Steamed Dumplings
Served with soy sauce.
Salween Thai Sampler
A platter of egg rolls, samosa, fried shrimp, and fried fish tofu
Pad Thai
Rice noodle, egg, green onion, bean sprouts, and peanuts.
Pad Thai Woon Sen
Clear glass noodle, egg, green onion, bean sprouts and peanuts.
Pad See Yew
Wide rice noodle, broccoli and carrots.
Rad Nat
Wide rice noodle, broccoli, baby corn, carrots, and water chestnut.
Rad Nat Mee Crob
Crispy wonton noodle, brocoli, baby corn, carrots and water chestnut.
Drunken Noodle
Pad key mao. Wide rice noodle, egg, broccoli, carrots, green and red bell pepper, and basil.
Fried Woon Sen
Glass noodle, egg, broccoli, carrots, baby corn, green onion and mushroom.
Drunken Ramen
Ramen noodle, egg, gailan, red bell pepper, bamboo shoot and basil.
Fried Wonton Noodle
Wonton noodle, egg, carrots, broccoli, baby corn and sprouts.
Noodle Dishes
Rice Dishes
Thai Fried Rice
Jasmine rice, egg, onion, green onion, tomato, served wtih cucumber and lime.
Thai Basil Fried Rice
Jasmine rice, egg, onion, green onion, tomato, served with cucumber and lime.
Drunken Fried Rice Seafood
Fried rice and mixed seafood with basil leaf.
Pineapple Fried Rice
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin and pineapple.
Mango Fried Rice
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin and mango.
Pad-Ka-Pao
Jasmine rice, red and green bell pepper, mushroom and basil, served with fried egg.
Kana Mu Crob
Deep fried pork belly and gailan.
Broccoli Beef
Steamed jasmine rice with brown sauce.
Garlic Pork
Steamed jasmine rice with brown sauce.
Fried Rice with Ka Pao
Steamed jasmine rice, green bean, red bell pepper and hot basil.
Red Curry
Bamboo shoot, red and green bell peppers, coconut milk, basil with red curry paste.
Green Curry
Eggplant, red and green bell peppers, coconut milk, basil and green curry paste.
Yellow Curry
Baby corn, carrots, onion, potato, coconut milk and yellow curry paste.
Panang Curry
Eggplant, red and green bell peppers, coconut milk, lime leaf and panang curry paste.
Massaman Curry
Potato, broccoli, carrots, onion, peanut, coconut milk and massaman curry paste.
Thai Curry
Soup
Tom Yum Kai
Chicken breast cooked with mushrooms, green onion, tomato, lemongrass, cilantro, and lime leaf.
Tom Yum Kung
Shrimp cooked with mushrooms, green onions, tomato, lemongrass, cilantro, and lime leaf.
Tom Yum Pla
Fish cooked with lemongrass, cilantro, lime leaf, tomato and mushrooms.
Tom Yum Creamy Soup
Shrimp, lemongrass, galangal, lime leaf, tomato, fresh milk, cilantro and mushrooms.
Tom Kah Gai
Chicken breast cooked with tomato, green onion, galangal, kaffir leaf, coconut milk, cilantro and mushrooms.
Thai Noodle Soup
Beef or pork, rice noodle, meatball, peanut, bean sprouts, cilantro, and gailan.
Tom Yum Noodle Soup
Rice noodle, ground pork, pork meatballs, peanut, bean sprouts, cilantro, gailan, and slice of lime.
Boat Rice Noodle Soup
Rice noodle, pork or beef, meatballs, peanut, bean sprouts, cilantro, and gailan.
Green Curry Noodle Soup
Eggplant, coconut milk, basil, sprouts, cilantro, and slice of lime.
Coconut Chicken Noodle Soup
Yellow noodle, sliced chicken, onion, lime, coconut milk, sour mustard, and cilantro.
Noodle Soup
Fried Dishes
Salween Fish
Boneless tilapia with red and green pepper, and sauce.
Fried Whole Tilapia
Served with chili sauce on top.
Fried Whole Tilapia Topped with Papaya Salad
Spicy Fish
Fish, red bell pepper, krachai, green bean and lime leaf.
Spicy Calamari
Sauteed calamari with hot chili paste, onion, green onion, red bell pepper and basil.
Cashew Chicken
Stir fried chicken with cashew nuts, green onion and red pepper.
Pad King Sod
Ginger delight. Stir fried chicken with fresh ginger, mushroom, green and red bell peppers, and onion.
Pad Pak Boong
Stir-fried water spinach with garlic and chili.
Asparagus Shrimp
Stir fried asparagus, onion, tomato and shrimp.
Pad Pak Ruammit
Stir-fried mixed vegetable with soy sauce.
Ka Pao Preserved Duck Egg
Preserved duck egg with mushroom, red and green bell pepper, and fried basil.
Stir Fried Seafood Curry
Mixed seafood, carrot, onion and sauce.
Pad Kee Mao Ta Lay
Drunken mixed seafood. Stir fried mixed seafood with red, green bell pepper and basil.
Green Papaya Salad
Fresh green papaya, fresh Thai chili, long bean, carrot, tomato, peanuts. Choice of Thai style (no fish paste or crab paste) or Lao style (with fish paste and crab paste).
Larb Salad
Chicken, pork, or beef, mint, cilantro, purple onion and green onion, and ground rice powder.
Yum Wun Sent
Glass noodle with mixed seafood, ground pork, seasoned with purple onion and green onion.
Grilled Beef Salad
Grilled beef, mint, green and red onion, cilantro, ground rice powder, seasoned with spicy lime dressing.
Grilled Pork Belly Salad
Grilled pork belly, mint, green and red onion, cilantro, ground rice powder, seasoned with spicy lime dressing.
Seafood Salad
Mixed seafood, mint, onion, cilantro and lime dressing.
Thai Noodle Salad
Noodle, meatball, cilantro, green onion, gailan, sprouts and choice of protein.
Preserved Duck Egg Salad
Preserved duck egg, green onion, onion, cilantro, chili sauce and fried basil.
Papaya Salad with Noodles
Fresh green papaya, fresh Thai chili, eggplant, long bean, peanut, tomato, vermicelli noodle. Choice of Thai style (no fish paste or crab paste) or Lao style (with salted crab Lao style, fish paste and crab paste).
Kung Chae Nampla
Marinated raw shrimp with spicy sauce.
Mango Salad
Mango, fresh chili, long bean, tomato and peanut. Choice of Thai style (no fish paste or crab paste) or Lao style (with fish paste and crab paste).
Cucumber Salad
Fresh cucumber, fresh chili, long bean, tomato, lime and peanut. Choice of Thai style (no fish paste or crab paste) or Lao style (with fish paste and crab paste).
Yum Nem
Sliced sour pork, onion, peanut, lemongrass, and cilantro with fresh green chili.
Salad
Beverages
Fountain Drink
Choice of soft drink.
Thai Iced Coffee
Thai Iced Tea
Thai tea.
Unsweetened Iced Tea
Hot Jasmine Tea
Fresh Coconut Juice
Apple Juice
Lemonade
Boba Tea
Choice of taro, honeydew, coconut, or Thai tea.
Faluda
Jelly with milk.
Sweet Rice Mango
Ice Cream
Coconut or vanilla.